On cranberries
I put three cups of sugar and three cups of water in a great big pot, and brought it to a low boil.
I added the three bags of cranberries and stirred it up a bit, and it looked like this:

After it came to a boil again, it cooked for about ten minutes […]

There’s a little tiny hillside farm that I can see from my home-office window. I just zipped over there for a minute and got two ears of corn, two pounds of gorgeous deep red tomatoes, and three baskets of succulent strawberries. Oh, man. The strawberries are so good this year. All that, all vine ripened, […]